TESTIMONIALS

"Lukas is someone you can count on to master any challenge you give him. He learns from his mistakes and won't give up until he succeeds. I am truly amazed by Lukas, and I believe he can achieve whatever he sets his mind to."

Kevin Leisman

THEN: Restaurant Manager Cookies Cream

NOW: Co-owner Edel & Faul

"Lukas played a vital role in creating a successful fine dining delivery service during the COVID-19 pandemic. He took charge of the management of the delivery service, demonstrating exceptional problem-solving and teamwork skills.

Despite his easy-going nature, Lukas maintained a high level of professionalism, which made him stand out."

Cookie Heinz Gindulis

CEO of the Restaurant Group Cookies World

"From the very first day, he gave the impression that he knew exactly what to do and how to do it. Full of energy and with a 'yes, yes, yes' attitude, he brought a very positive atmosphere to the lobby and the team. "

Gregory Kappas

THEN: Lobby Manager at Ace Hotel

NOW: General Manager at Four Seaons Miami

In case you have any questions feel free to contact the clients on LinkedIn

"Lukas maintains his composure under stress, unlike many others, and stays focused, approachable, and proactive in coordinating his team. He also seeks additional support when needed, showing his dedication to delivering outstanding results."

Steffen Wollradt

THEN: Head Chef Crackers Restaurant

NOW: Head Chef at Mittekind Berlin

"Lukas has a natural inclination to push for continuous improvement, and his analytical approach is always visible. He has injected passion, energy, and a sense of caring into his work, which he uses to motivate and lead. Lukas's dedication to his work and his ability to inspire and uplift his team make him an invaluable asset to any organization."

Jamie Whiteford

THEN: Front Office Manager at Ace Hotel

NOW: Hotel Director at Estelle Manor

"He's an incredibly bright, positive and hard working guy, naturally able to engage with peer, managers and
customers.

I have nothing to say but great things about Lukas."

Valeria Papillo

THEN: Manager at Miranda London

NOW: Group Head of F&B Culture at Native